Pastosa

Pastosa Tomato Cream and Basil Sauce

 
$7.49
 

Our hand-picked imported San Marzano Italian tomatoes give this sauce its rich depth of flavor along with onions, garlic, olive oil, fresh basil and a bit of heavy cream.

WHAT'S INSIDE
One 16-ounce pint of our homemade tomato cream and basil sauce

HOW TO STORE
Ships fresh or frozen with ice packs; may thaw during transit. To store, refrigerate for up to 3 days or freeze for up to 3 months.

HOW TO COOK
If frozen, defrost in the fridge before using. Place the sauce in a small saucepan over medium-low heat and simmer until warmed through, about 10 minutes. Do not boil.

INGREDIENTS Imported Italian tomatoes, cream, pure olive oil, basil, onions, garlic, parsley, salt, black pepper

ALLERGENS Contains milk